Mediterranean Restaurant Haarlem

Authentic Family Recipes
Unlike many Mediterranean restaurants that offer fusion interpretations, our kitchen follows traditional family recipes that have been perfected over generations. Our Greek and Turkish specialties maintain their authentic character while being prepared with locally-sourced, high-quality ingredients that honor the original traditions.

Fresh, Traditional Ingredients
Our Mediterranean restaurant Haarlem commitment to authenticity begins with ingredients. We use extra virgin olive oil, fresh herbs, quality cheeses, and traditional spices imported directly from Mediterranean regions, ensuring that every dish delivers the genuine flavors you’d experience in Greece or Turkey.

Dual Mediterranean Heritage
Our unique position as both a Greek and Turkish restaurant allows us to offer an extensive range of Mediterranean specialties. From Greek classics like moussaka and souvlaki to Turkish favorites like mantı and gözleme, our menu represents the best of both culinary traditions.

Family-Run Hospitality
As a family-run Mediterranean restaurant, we understand that dining is about more than just food – it’s about connection, warmth, and sharing. Our approach to hospitality reflects the Mediterranean values of treating every guest as family, creating memorable experiences that extend beyond the meal.

Our Authentic Mediterranean Specialties

Traditional Greek Cuisine
Our Greek restaurant offerings include all the classics prepared with authentic techniques and ingredients. Our dolma (stuffed grape leaves) are hand-rolled using traditional family methods, while our Greek salads feature imported feta cheese and kalamata olives that transport you directly to the Greek islands.

Authentic Turkish Dishes
Experience genuine Turkish cuisine with our selection of traditional dishes. Our gözleme (Turkish flatbread) is prepared fresh daily, filled with spinach and feta or other traditional combinations. Our mantı (Turkish ravioli) represents hours of careful preparation, served with yogurt sauce and traditional spices.

Mediterranean Soups & Stews
True to our name, Mama’s Soup excels at traditional Mediterranean soups and stews. Our lentil soup follows ancient recipes, while our seasonal vegetable soups showcase the Mediterranean approach to simple, fresh ingredients transformed into nourishing, flavorful meals.

Fresh Mediterranean Salads
Our Mediterranean restaurant celebrates the region’s love affair with fresh vegetables through our extensive salad menu. From classic Greek village salad to Turkish shepherd’s salad, each preparation highlights the natural flavors of peak-season produce.

Mediterranean Dining Throughout the Day

Mediterranean Breakfast Tradition
Start your day with our Mediterranean breakfast offerings that reflect the importance of morning meals in Greek and Turkish culture. Our breakfast platters feature local cheeses, olives, fresh breads, and traditional preparations that provide energy and satisfaction for the day ahead.

Leisurely Mediterranean Lunch
Our Mediterranean lunch service embraces the region’s tradition of relaxed midday dining. Choose from our selection of mezze plates perfect for sharing, hearty soups, or substantial main courses that provide the perfect break from your day.

Traditional Mediterranean Dinner
Evening dining at our Mediterranean restaurant Haarlem offers the full experience of Mediterranean hospitality. Our dinner service features our complete range of specialties, creating opportunities for leisurely meals that celebrate the social aspects of Mediterranean culture.

Mediterranean High Tea Experience
Our unique Mediterranean high tea service combines traditional afternoon tea concepts with Mediterranean flavors and ingredients. This innovative offering provides an elegant way to experience our culinary heritage in a refined setting perfect for special occasions.

Specialized Mediterranean Services

Group Mediterranean Dining
Planning a gathering that celebrates Mediterranean culture? Our Mediterranean restaurant excels at group dining experiences that showcase the social nature of Mediterranean meals. We can accommodate various group sizes with family-style service that encourages sharing and conversation.

Authentic Dietary Accommodations
Mediterranean cuisine naturally accommodates many dietary preferences. Our vegetarian Mediterranean options are extensive and authentic, while our halal Mediterranean preparations ensure that all guests can enjoy traditional flavors within their dietary requirements.

Seasonal Mediterranean Menus
Our Mediterranean restaurant menu evolves with the seasons, incorporating traditional seasonal celebrations and ingredient availability. This approach ensures that regular guests experience the full cycle of Mediterranean culinary traditions throughout the year.

Cultural Dining Education
We believe in sharing the stories behind our dishes. Our staff can explain the cultural significance, preparation methods, and traditional contexts of our Mediterranean specialties, enhancing your dining experience with cultural understanding.

Convenient Mediterranean Dining Options

Authentic Restaurant Experience
Visit us at Grote Houtstraat 146, Haarlem to experience the full ambiance of our Mediterranean restaurant. Our interior reflects Mediterranean warmth and hospitality, creating the perfect setting for enjoying authentic Greek and Turkish cuisine.

Make a Reservation to ensure your table, especially for weekend dinners, group celebrations, or when you want to guarantee access to specific traditional dishes that require advance preparation.

Mediterranean Takeout Options
Bring our authentic Mediterranean flavors home through our convenient ordering platforms:

• Order on Uber Eats – Complete Mediterranean menu available for delivery
• Order on Thuisbezorgd – Traditional Mediterranean dishes for pickup
• Order on Lightspeed – Direct ordering for Mediterranean takeout

What Makes Us Haarlem’s Premier Mediterranean Restaurant

Generational Authenticity
Our Mediterranean restaurant represents genuine cultural heritage rather than commercial interpretation. The recipes we use have been tested by generations of family cooking, ensuring that every dish maintains its authentic character while meeting contemporary quality standards.

Cultural Bridge Building
As both a Greek and Turkish restaurant, we celebrate the shared culinary heritage that unites these Mediterranean cultures. Our menu demonstrates how traditional foods transcend political boundaries, focusing on the common values of hospitality, quality ingredients, and family traditions.

Community Cultural Center
Our Mediterranean restaurant Haarlem has become more than just a dining destination – we’re a cultural bridge that introduces Dutch diners to authentic Mediterranean traditions while providing a home away from home for Mediterranean expatriates and visitors.

Commitment to Traditional Methods
While we use modern kitchen equipment for safety and efficiency, our preparation methods honor traditional techniques. From hand-rolling dolma to slow-cooking traditional stews, we maintain the time-honored approaches that create authentic Mediterranean flavors.

Mediterranean Specialties & Traditional Dishes

Classic Greek Preparations
Our Greek restaurant specialties include traditional preparations like slow-cooked lamb dishes, fresh seafood when available, and vegetarian classics like spanakopita and Greek-style roasted vegetables that showcase the simplicity and elegance of Greek cooking.

Traditional Turkish Favorites
Experience authentic Turkish cuisine through our selection of regional specialties. Our Turkish breakfast service, when available, provides an authentic cultural experience, while our dinner offerings include traditional kebabs, stews, and rice dishes prepared according to family recipes.

Mediterranean Vegetarian Excellence
The Mediterranean diet naturally emphasizes plant-based ingredients, making our Mediterranean restaurant an ideal choice for vegetarian diners. Our vegetarian options aren’t substitutions – they’re traditional dishes that celebrate vegetables, legumes, and grains as primary ingredients.

Seasonal Mediterranean Celebrations
Throughout the year, our Mediterranean restaurant celebrates traditional seasonal foods and cultural holidays from both Greek and Turkish traditions. These special occasions provide opportunities to experience authentic cultural celebrations through food.